Byadagi Chilli – Premium Export Quality

Byadagi Chilli is one of India’s most popular and high-demand chilli varieties, widely known for its deep red color, mild pungency, and rich aroma. Grown mainly in Karnataka, especially in the Byadagi region, this chilli is highly preferred in domestic and international markets for its natural coloring and flavoring properties.

Our Byadagi Chillies are sourced directly from experienced farmers and processed under strict quality control systems. After harvesting, the chillies are naturally sun-dried and carefully cleaned, sorted, and graded to maintain their vibrant color and freshness. Advanced processing methods are used to preserve their essential oils and nutritional value.

Byadagi Chilli is extensively used in spice blends, curry powders, sauces, pickles, and food coloring applications. Due to its low heat and high color value, it is ideal for products that require strong visual appeal without excessive spiciness.

We supply Byadagi Chilli in whole dried, crushed, and powdered forms as per customer requirements. Packaging is done in hygienic, food-grade, and export-standard materials to ensure long shelf life and safe transportation.

Product Specifications:

• Variety: Byadagi Chilli

• Color: Deep Red

• Form: Whole / Powder / Crushed

• Pungency: Low to Medium

• Aroma: Strong and Pleasant

• Moisture: Low

• Shelf Life: Long

Export Data & Market Reach:
Our Byadagi Chillies are exported to markets such as UAE, Saudi Arabia, USA, UK, Germany, Malaysia, Singapore, and African countries. We comply with international quality standards and provide complete export documentation, including phytosanitary certificates and quality inspection reports.

With strong sourcing networks, modern processing facilities, and efficient logistics, we ensure timely delivery and consistent quality. Our commitment is to offer premium-grade Byadagi Chilli at competitive prices while building long-term relationships with our global buyers.